Sugar gives sweetness but light low sugar taste development takes some time but is really wonderful for all. This saves consumers diabetes problem for which our country is progressing fast and will be Diabetes Capital in the world and lot of medical services are consumed in this alone. The change habit will save lot of costs and enable to use these facilities in hospitals and clinics for attending to other medical problems. Further consumption of less sugar in country will enable export surplus and earn lot of foreign exchange for the country for further development in various fields. Restaurants and street vendors including railway Tea Stalls should reduce sugar content in stages and sugar small packs for single consumption be reduced to start the practice and train consumers for this. Farmers outstandings would be cleared fast with more earning of foreign exchange and improve international prices. This will also enable mills to modernise for reduction in cost of production to increase profits.